Baker Vacancy at a Leading Offshore Logistics Company – Busy Minds Consult

Position Title: Baker.

Job Station: Lagos State.

INTRODUCTION :-

Baker job opportunity is available at Busy Mind Consult for individuals who possess an Ordinary National Diploma (OND) in Culinary Arts or related field.

DUTIES AND RESPONSIBILITIES :-

  • Train and manage kitchen staff and monitor their role.
  • Prepare dough, filings, batters, icings, and other components by measuring ingredients using graduated container or scales to ensure uniformity.
  • Use large equipment such as industrial mixers, folders and ovens.
  • Use tools such as hand mixers, electric mixers, and cooking machinery, to blend ingredients, to create high quality baked goods.
  • Cook prepared dough in oven or in a grills as needed using molds, pan or sheets depending on the proper baking techniques for the item.
  • Decorate cakes, pastries, and other baked goods, including custom-made decorations as required.
  • Coordinate all baking activities, and ensure availability of all necessary ingredients to ensure a fully stocked kitchen to reduce any downtime during the day.
  • Perform routine checks on raw materials to ensure they adhere to quality standards and are not expired or damaged.
  • Inspect baked goods and ensure they are of highest quality and remove any damaged items.
  • Adjust the amount of ingredients, the oven temperature, conveyor speeds and humidity as needed so that all products come out as expected.
  • Compile detailed recipes exactingly to achieve consistent products.
  • Ensure all tools are clean and prep all baking materials for the specific job.
  • Assemble all dry and wet goods for production.
  • Handle all hot and dangerous items with care.
  • Ensure all baked goods are stored and packaged properly.
  • Adorn all health, sanitation and safety clothing (PPEs) required.
  • Any other responsibility that may be assigned by the line manager.

DESIRED EXPERIENCE & QUALIFICATION :-

Education and Qualifications

  • Minimum of an Ordinary National Diploma (OND) in Culinary Arts or related field.
  • Experience with HACCP

Experience:

  • Minimum of 4 years experience as a baker in a reputable bakery.
  • Experience in baking a variety of breads and pastries both Nigerian and western.
  • A background in industrial baking

REMUNERATION :-

To Be Discussed.

Apply Before :-

17th April, 2020.

INTERESTED?

Interested and qualified candidates should send their detailed CV to: hrdetalents@gmail.com using the Job title as the subject of the mail.

Note

  • The dates of each of your work experience should include the start month and year and stop month and year.
  • Only selected candidate will be contacted.
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