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Position Title: .
Job Station: Lagos State.
INTRODUCTION:-
job opportunity is available at a Luxurious Hotel for individuals who possess relevant qualifications.
DUTIES AND RESPONSIBILITIES:-
Includes but not limited to:
- Assess customers’ needs and preferences and make recommendations.
- Interact with customers, take orders and serve drinks.
- Plan and present the bar menu.
- Restock and replenish bar inventory and supplies.
- Keep bar environment tidy and clean.
- Ensure ice cubes are available in required quantities for the day’s needs.
- Coordinate the waitresses and Kitchen to achieve efficiency at the bar.
- Carry out other tasks or responsibilities as may be assigned by management.
- Job is on a one day on – one day off schedule
Deliverables for the Role:
- Enforce rules and policies of the hotel.
- Follow all relevant health department regulations and comply with all food and beverage regulations.
- Provide excellent customer service to guests.
- Stay guest focused and nurture an excellent guest experience.
- Be attentive to customers’ needs and patient at all times.
DESIRED EXPERIENCE & QUALIFICATION:-
- FSLC / OND / HND qualification.
- 2 – 6 years work experience.
Personal Attributes:
- Must be honest with a high sense of integrity, neat, highly organized and very coordinated.
- Must be very hardworking and play well in a team.
- Must speak good English and communicate well to both team members and guests.
- Having the required professional certificate is an added advantage to the years of experience in relevant field.
- Must be vast in the use of MS Word and Excel as well as other accounting softwares.
REMUNERATION:-
N23,000 – N25,000 Monthly.
Apply Before:-
27th August, 2021.
INTERESTED?
Interested and qualified candidates should send their CV to: pnkinnabesan@gmail.com using the Job Title as the subject of the mail.
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