Pastry Staff Vacancy at Eric Kayser

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Position Title: Pastry Staff.

Job Station: Lagos State.

INTRODUCTION:-

Pastry Staff job opportunity is available at Eric Kayser for individuals who possess relevant qualifications.

Overview

• A fast-growing hospitality company is looking for ambitious, hardworking, skilled pastry staff who would be responsible for the creation, decoration, and presentation of desserts such as cakes, pastries and pies.
• We are looking for someone who will have the patience, personality and perseverance to thrive in this role.

DUTIES AND RESPONSIBILITIES:-

• In-depth knowledge of preparing international desserts such as Mousse, English cake, Eclaire, sponge cake, etc
• Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes
• Create new and exciting desserts to renew our menus and engage the interest of customers
• Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
• Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
• Check quality of material and condition of equipment and devices used for cooking
• Maintain a clean and orderly working station and adhere to health and safety standards.

DESIRED EXPERIENCE & QUALIFICATION:-

• Certificate in culinary arts, pastry-making, baking or relevant field.
• Minimum of 2 years experience in preparing international desserts obtained in a well-structured restaurant of a reputable organization.

Skills / Abilities:

• Good communication skills
• Great attention to detail and creativity
• Organizing skills
• Willingness to replenish professional knowledge
• In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition
• Working knowledge of baking with ingredient limitations
• Ability to work with a team.

Apply Before:-

INTERESTED?

WHO IS Eric Kayser?