Store Officer Vacancy at H-CUE Catering Services Nigeria Limited

Position Title: Store Officer.

Job Station: Rivers State.

INTRODUCTION :-

Store Officer job opportunity is available at H-CUE Catering Services Nigeria Limited for individuals who possess HND or equivalent.

DUTIES AND RESPONSIBILITIES :-

  • Ensure adequate record keeping and manage all documentation to confirm proper stock levels and maintain inventory control
  • Maintain receipts, records, and withdrawals of the store.
  • Rotate stock and coordinate with department head for disposal of surpluses.
  • Responsible for overseeing the daily operations of a store, making sure it runs smoothly and effectively.
  • Preparation of Local purchase order and Goods receive Note manual as well as on system.
  • Make daily consumption entry of the spares and other consumables as per qty issued to the department.
  • Preparation of stock report and Stock verification on monthly basic.
  • Creation of proper item under proper division on system
  • Creation of vendor with all details as per company requirement on system
  • Inspect deliveries for damage or discrepancies and inform to respective department.

DESIRED EXPERIENCE & QUALIFICATION :-

  • Knowledge of proper bookkeeping and inventory management
  • Familiarity with standard concepts and best practices in a stockroom or warehouse environment
  • Analytical mind with ability to make accurate mathematical computations
  • Excellent written and verbal communication skills
  • Competencies in data entry, analysis, and management
  • Keen attention to detail and ability to effectively manage time
  • Can operate Microsoft Office
  • Minimum of HND or equivalent
  • 3+ years of experience in store keeping, inventory control, or record keeping

Apply Before :-

10th March, 2020.

INTERESTED?

Interested and qualified candidate should send their CV to: hr@hcue.services using the Job Title as subject of the email.

WHO IS H-CUE Catering Services Nigeria Limited?

H-CUE Catering Services Nigeria Limited, an indigenous and newly established hospitality company with experienced and qualified management staff, are determined to provide outstanding standards, cost effective services to clients across a diverse range of industries.

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