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Bakery Graduate Internship at Sundry Foods Limited – Abuja, Port Harcourt and Lagos

Sundry Foods Limited offers a paid graduate internship in its Bakery Division for recent Food Science and Technology graduates who have completed the NYSC programme.

Programme details

The internship combines supervised bakery production experience with classroom learning in a mass-market bread production environment. Participants are expected to develop practical understanding of the bread production process from start to finish. Successful interns may receive full-time employment following final assessments.

Eligibility and locations

  • Bachelor’s degree or HND in Food Science and Technology, with at least a Second Class Lower classification where applicable.
  • Recent completion of the NYSC programme.
  • Interest and practical skill in baking.
  • Applicants must live in Port Harcourt or be prepared to relocate there for the internship, even if they express interest in Abuja or Lagos placements.

Locations listed are Abuja, Port Harcourt in Rivers State, and Lagos Mainland areas including Festac, Okota, Iyana-Ipaja, Egbeda and Ikeja.

How to apply

Complete the online application for the Bakery Division graduate internship.

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Application deadline:

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About the employer

Sundry Foods Limited is a Nigerian food services company established in 2003. It operates restaurants, bakeries and catering facilities serving customers and institutions in major Nigerian cities.

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