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Restaurant Production Manager at CareerEdu Consulting Limited – Gwarimpa

CareerEdu Consulting Limited is seeking a practical, experienced Restaurant Production Manager in Gwarimpa, Abuja, to lead kitchen production, maintain food quality and improve daily operating efficiency.

Responsibilities

  • Manage food production, preparation schedules and timely availability of meals.
  • Direct kitchen personnel, allocate duties and supervise performance, discipline and teamwork.
  • Prepare meals when needed and enforce recipes, taste, presentation and portion-control standards.
  • Monitor raw materials, stock consumption, waste and production costs.
  • Maintain food safety, kitchen hygiene and cleanliness.
  • Train and coach kitchen employees, track output, report operational problems and recommend process improvements.

Requirements

  • Three to seven years of relevant experience in restaurant operations or food production.
  • Strong hands-on cooking ability and confidence independently preparing varied meals.
  • Demonstrated leadership of a kitchen production team and knowledge of food safety, production processes and quality assurance.
  • Effective organisation, communication, problem-solving and people management, including resilience under pressure.
  • A qualification in Catering, Hospitality Management, Culinary Arts, Food Science or a related discipline is an advantage.

How to apply

Forward your CV by email using the exact subject Restaurant Production Manager.

Email your application to consultingcareeredu@gmail.com.

Application deadline:

Check the employer and application instructions before sharing personal information.

About the employer

CareerEdu Consulting Limited is a business consulting firm that supports businesses by supplying qualified human resources.

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