Cook via Global Rainbowbird Partners – Oniru, Victoria Island

A restaurant and lounge in Oniru, Victoria Island, Lagos, is recruiting a full-time Cook to prepare menu items and maintain kitchen quality and hygiene standards.

Key Responsibilities

• Prepare and cook meals according to the restaurant’s menu and quality standards.
• Ensure food is properly seasoned, presented, and served on time.
• Maintain high standards of kitchen hygiene, sanitation, and food safety.
• Monitor ingredients and kitchen supplies to minimise waste.
• Ensure proper storage and handling of food items.
• Maintain cleanliness of kitchen equipment and workstations.
• Work collaboratively with other kitchen staff to ensure smooth operations.
• Follow recipes, portion-control guidelines, and management instructions.

Requirements

• Must have previous cooking experience in a reputable restaurant, hotel, or lounge.
• Skilled, creative, and hardworking cooks to prepare quality meals and maintain high culinary standards
• Good knowledge of food preparation, cooking techniques, and kitchen hygiene.
• Ability to prepare a variety of meals to a consistent standard.
• Must be hardworking, organised, disciplined, and reliable.
• Ability to work under pressure and during busy service periods.
• Good teamwork and time-management skills.
• Willingness to comply with food safety standards and kitchen procedures.
• Must be available for immediate resumption.

Remuneration

• Salary: N100,000 – N150,000 monthly, depending on experience
• Accommodation: Provided.

Benefits

Accommodation is provided.