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Hotel Kitchen Assistant at Hotel Capitol – Berger, Lagos

Hotel Capitol is recruiting a full-time Hotel Kitchen Assistant in Berger, Lagos. The role supports food preparation, kitchen cleanliness and safe meal service. Training is provided, and previous experience is not required.

Responsibilities

  • Assist chefs with washing, peeling, cutting and preparing ingredients.
  • Wash dishes, utensils and kitchen equipment and keep work areas clean.
  • Observe kitchen hygiene and food safety procedures.
  • Organise, arrange and store food ingredients and other supplies.
  • Help prepare the kitchen for service and clean up afterwards.
  • Dispose of kitchen waste properly.
  • Follow instructions from chefs and supervisors to keep operations running smoothly.

Requirements

  • SSCE is preferred but not compulsory; applicants with no previous kitchen experience may apply.
  • Willingness to learn, accept guidance and work cooperatively.
  • Ability to stand for extended periods and undertake routine kitchen work.
  • Good personal hygiene, reliability, punctuality and attention to cleanliness.
  • Ability to commute from around Ojodu Berger, Akute, Ogba or Ikeja.

How to apply

Email your CV using Hotel Kitchen Assistant as the subject.

Closing date
4 November 2026

Email your application to hrteam@hotelcapitol.com.ng.

Check the employer and application instructions before sharing personal information.

About the employer

Hotel Capitol is a 32-room, three-star hotel in Omole Phase 1, Lagos, offering furnished deluxe, executive and super executive accommodation alongside one- and two-bedroom suites.

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