Job details
Line Chef at Casalavoro Limited – Abuja
Casalavoro Limited is recruiting a full-time Line Chef in Abuja to prepare and present meals according to approved recipes and kitchen standards. The successful candidate will support efficient service across residence kitchens as assigned.
Responsibilities
- Prepare, cook and present dishes according to recipes, portion sizes and approved presentation standards.
- Maintain a clean and organised workstation and follow food hygiene, labelling, storage, temperature control and disposal procedures.
- Coordinate with the Head Chef, Sous Chef and kitchen colleagues during daily preparation and busy service.
- Monitor ingredients, minimise waste, report shortages and assist with stocktaking and inventory records.
- Accommodate guests’ dietary needs, including vegetarian, vegan, gluten-free and other requirements.
- Follow kitchen checklists, quality standards and management instructions, contributing to menu improvements.
How to apply
Send your CV by email using Line Chef as the email subject.
Email your application to hr@casalavoro.net.
Deadline: Not specified; apply as soon as possible.
Check the employer and application instructions before sharing personal information.
About the employer
Casalavoro Limited operates across real estate, hospitality, asset management and agricultural commodity trading. The business focuses on service delivery, operational reliability and customer experience across its activities.
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