Personal Chef for a Private Household – Garki 2, Abuja

A private household in Garki 2, Abuja, is seeking an experienced Personal Chef to plan and prepare daily meals and manage kitchen operations. Immediate resumption is required.

Key responsibilities

• Plan menus and prepare daily meals based on household preferences and dietary requirements.
• Prepare Nigerian and continental dishes for breakfast, lunch, dinner and snacks.
• Maintain high standards of food quality, presentation, nutrition and consistency.
• Source fresh ingredients, manage food supplies and prepare shopping lists.
• Maintain a clean, organised and hygienic kitchen.
• Follow proper food handling, storage, preparation and sanitation practices.
• Monitor food inventory, manage kitchen expenses and minimise waste.
• Accommodate special diets, allergies and individual food preferences.
• Prepare meals for household guests and special occasions when required, while maintaining confidentiality and discretion.

Requirements and qualifications

• Recognised culinary school attendance or formal training in Culinary Arts, Catering or Professional Cookery.
• Eight to twelve years of professional cooking experience in reputable restaurants and hotels.
• Previous experience as a Personal Chef, Private Chef or Household Chef is an advantage.
• Strong knowledge of Nigerian and continental cuisines.
• Ability to prepare a wide variety of high-quality, nutritious and well-presented meals.
• Sound knowledge of food hygiene, safety standards and kitchen sanitation.
• Excellent menu-planning, time-management and organisational skills.
• Ability to manage kitchen supplies, control food costs and minimise waste.
• Trustworthiness, neatness, discipline, attention to detail and the ability to work independently with minimal supervision.

Salary

₦250,000–₦300,000 per month, depending on professional experience, culinary expertise and overall competence.