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Food and Beverage Director at Hilton – Owerri, Imo

Hilton is recruiting a full-time Food and Beverage Director in Owerri, Imo State, to oversee hospitality dining operations and strengthen guest experience, cost control and team performance.

Responsibilities

  • Direct daily food and beverage operations across assigned outlets, ensuring service quality and commercial performance.
  • Develop guest-satisfaction initiatives, analyse feedback and implement service improvements.
  • Oversee departmental administration, planning and controls for food, beverage and labour costs.
  • Lead, coach and develop team members while recognising performance and supporting retention.
  • Maintain compliance with health, safety, hygiene, sanitation and alcohol-awareness regulations.

How to apply

Complete the online application for Food and Beverage Director using the application website.

Deadline Not specified, apply as soon as possible

Apply on the employer’s website

Check the employer and application instructions before sharing personal information.

About the employer

Hilton operates hotels and resorts across the hospitality sector, including full-service properties, extended-stay suites and mid-priced accommodation. Its hotel brands provide lodging, guest services and amenities for business and leisure travellers internationally.

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